Multi Steam Cooker
Key Features
- Healthy, oil free and fat free steam cooking (reduces the risk of diseases i.e. heart, diabetes, indigestions & obesity)
- Make pure soup (enhance charm & glow on face makes you energetic slim & trim gives faster growth to children’s)
- Steaming is a moist cooking method using the natural convection of heat traveling in the air.
- Steam cooking makes food most hygienic, healthy, rich in taste & appearance.
- A for higher level of nutrients vitamins & minerals with lowest calories is retained that by other cooking method.
- Can be used as food warmer to retain the original taste of the refrigerated food
- Two steam compartment with one separate soup container.
- Specially design Idli, Egg tray and rice bowl attachments.
- Ultra compact storage
- 60 minute timer with auto stop.
- Includes: Steam cooker, Instruction manual and Warranty card
Description
Go the healthy way with this Steamex Multi Steam Cooker from the renowned house of Hilton. Prepare dishes that turn out soft and succulent, retaining moisture and every bit of their nutritional value. It steaming it’s not boiling.
Can Make:
Cooks up veg./non veg. rice & Biryani, Idli, Dhokla, Sweet Corn, Momos, Green Steamed Vegetables, Sprouts, Potatoes, Eggs, Lemon Chicken, Fish, Cake & Pudding, Custard etc.
Specifications of: Hilton Steamex Multi Steam Cooker
Main Features | |
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Type | Steamer |
Power | |
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Power Requirements | 600 W/230V |
Thermostat | Double Protection with Miss-Matched Technology |
Timer | 60 Min Auto Stop Timers with Facility to Switch Off Manually |
Heater | Fully Compresses and Concealed |
Additional Features
- Especially Design Unbreakable Two Poly Carbonate Jars Plus Soup Cum Sprout Maker 16 Idli Tray, Egg Tray and Rice Bowl Attachments.
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